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Allspice Essential oil


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Allspice (Pimenta Berry) - Jamaica
 
Species: Pimenta dioica
Method: Steam Distilled
Part: Fruit/Berry
Class: Phenolic ether
Origin: Jamaica
CASS : 8006-77-7

This evergreen tree, also known as pimenta berry, yields a beautiful oil produced by steam distillation of the crushed berries using the cohobation technique (distillate water is continuously recycled giving rise to higher degree of saturation of the water to maximize oil yield). 
 
 It has a fresh and clean top note and a long-lasting, sweet, balsamic-spicy body note with hints of tea-like undertones. The name “allspice” originates from the likening of the odor to a mixture of nutmeg, clove and cinnamon. In perfumery, allspice oil is typically used as a modifier in men’s fragrances, particularly in spicy fougeres and in oriental types.
 
 

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